Hi, and welcome to Delightful Mom Food! Add comma separated list of ingredients to exclude from recipe. Add chicken, celery, pecans, and red onion; stir well to incorporate. Bake the … Last Updated April 2, 2020. Amount is based on available nutrient data. Divide the lettuce between 2-4 bowls. Adding the grapes to two servings makes the carbs about 16 grams. Cover and chill the salad for 1 to 2 hours before serving. We have been using up pantry items and canned chicken is on the list when I want a hearty protein-packed lunch. Apple pecan chicken salad is a fan-favorite main dish salad recipe. Gather the ingredients. Danielle is also the author for Dairy-Free Gluten-Free Baking Cookbook and Gluten-Free Dairy-Free Cookbook and founder of Delightful Mom Health, a line of high quality health supplements. Canned chicken in water. I’m not a big fan of them. Add the chicken breasts and bring water or broth to a boil. In a medium bowl, combine the mayonnaise, honey mustard, lemon juice, and salt and pepper to taste. pepper 2 lb. Sounds like an interesting twist to usually bland chicken salad. Your email address will not be published. Learn how your comment data is processed. Put the pecans in just before serving. You can use one or the other or combine both for a healthier chicken salad recipe. Add the pecans and mix. I'm Danielle, the creator of these simple, healthy, gluten-free recipes that are family friendly. Bake the crust according to package directions and heat with the chicken filling at 350 for 20 minutes, covered, or until warmed through. fresh lemon juice 1 tsp. Once cooked, remove chicken to a plate and chill in the refrigerator while making the rest of the salad. This crunchy and delectable yogurt pecan chicken salad takes less than 10 minutes to assemble, is keto, wholesome with vegetables added, and mouthwatering good! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Turn this pecan chicken salad into a tortilla wrap or keep it a keto chicken salad by serving it wrapped in butter lettuce leaves. This pecan chicken salad is pretty much a Waldorf chicken salad recipe, made without grapes or apples (green grapes are sprinkled on the salad after). Making the carrots fine blends them nicely with the poultry. You saved Pecan Chicken Salad to your. Serve on top of toasted croissants, or butter lettuce. But I might leave out the onions. Nutrition is calculated from a third party as two servings and does not include grapes. Enjoy! Notify me of follow-up comments by email. Percent Daily Values are based on a 2,000 calorie diet. You can substitute a 12.5 ounce can of white chicken meat with 2 cups of shredded rotisserie chicken. Turn heat down and simmer for about 20 minutes or until chicken is cooked and no longer pink inside. Add comma separated list of ingredients to include in recipe. When using yogurt, you may want to add 1 tablespoon mayo or melted butter to give it a more creamy flavor. Turn this pecan chicken salad into a tortilla wrap or keep it a keto chicken salad by serving it wrapped in butter lettuce leaves. I have also tried with dried crasins. Danielle Fahrenkrug is the writer and photographer behind Delightful Mom Food. Top with the chicken salad, (optional grapes) and garnish with fresh basil leaves (small leaves or chop them). Bake the crust according to package directions and heat with the chicken filling at 350 for 20 minutes, covered, or until warmed through. Otherwise the pecan nuts lose their crunch and can become soft. Chop the celery and onion very fine and use a fine grater to grate the carrots. "This is really great as an appetizer. Most people won't think twice about serving basic cornbread when is on the table. Mix mayonnaise, Greek yogurt, vinegar, garlic powder, thyme, and maple pepper together in a bowl until well combined. In a large bowl, whisk together the mayonnaise (or yogurt or a combo of both), mustard, onion, thyme, and parsley (or basil). - Gail Williams, Buford Ingredients: 1/2 cup mayonnaise 1 Tbsp. I think next time I’ll add some grapes or dried cranberries.. maybe a little finely diced sharp cheddar, too. Info. Serve it topped over a bed of leafy greens such as romaine lettuce, baby kale, spinach, or arugula. Spinach Salad Recipe Made with Honey Mustard Dressing, Easy Chicken Breast Recipe with Delicata Squash Sauce, Chicken Spinach Strawberry Salad with Turmeric Almond Dressing, 8 Delicious Super Foods That Reduce Inflammation, Maple Orange Homemade Cranberry Sauce Recipe, Halloween Cookie Cake: Oatmeal Chocolate Chip, Soft Lemon Filled Cookie Recipe (Vegan & Gluten-Free). Scoop it into gluten-free pie crust and turn it into a pot pie.